The animal farming industry is a major contributor to climate change, with the livestock sector being responsible for 81-86% of greenhouse gas emissions. How should the Common Agricultural Policy be adapted to achieve enhanced sustainability in all stages of the food chain, as well as a healthier diet for EU citizens?
With a recent citizens' initiative calling upon the European Commission to present a proposal for universal basic income (UBI) and countries such as Finland already conducting experiments to observe this model’s effects: what stance should the EU take on the implementation of UBI?
Today’s fashion industry is valued at over 2.5 trillion euros, employing more than 300 million people globally, but it's significant use of finite resources and toxic chemicals, as well as issues surrounding the conditions for garment workers producing fast fashion, have placed it under increasing scrutiny. What steps should the EU take in the transition to a fair and circular economy for textiles?
With rural and remote areas in Europe, such as island regions, facing unique challenges in job opportunities, demographic changes and economic growth, what steps can the EU take to further support and exploit the development potential of these regions?